Recipe | Starter
Pita Bread Entree (Trevor Byron)

Yum. Simple, but don’t eat them every day for a week like we did.

Whole grain mustard sauce

Melted butter

  • Mix

Pita bread

  • Spread mustard butter inside

Grated Parmesan

Olives in rounds

  • Sprinkle on top of pita bread

  • Grill